Dill Herbs Seeds

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$3.95

In Stock

  • Packet of plant seeds
  • Perennial or annual plant
  • Anethum graveolens
  • Plant in moist, well-drained soil
  • Plant in full sun
  • Plant height of 3'
  • Made in the USA
  • In-stock items ship in 2-3 business days. Shipping prices are provided at checkout. Standard Shipping will arrive via USPS or FEDEX. See item description for information on terms and conditions.
    A popular ingredient in many summer recipes, fresh dill will certainly be put to good use when grown in your garden. During the colonial period, most Virginians lived on farms and were relatively self-sufficient. Most plantation accounts refer to kitchen gardens. They were often planted with a variety of vegetables, herbs, and fruits. Herbs such as Dill Herbs Seeds, basil, oregano, parsley, sage, rosemary, and thyme) were often dried in the 18th century to prevent decay and the growth of microorganisms. Drying foods (air drying, sun drying, wind drying, or drying near an open fire) to prevent spoiling has been known since ancient times.

    For a regular supply of dill leaves, make successive sowings every 2 to 3 weeks in well-drained, neutral to slightly acid soil in full sun. Dill flowers often attract beneficial insects that prey on aphids. Plants reach 36 inches tall and 12 inches wide.
    A popular ingredient in many summer recipes, fresh dill will certainly be put to good use when grown in your garden. During the colonial period, most Virginians lived on farms and were relatively self-sufficient. Most plantation accounts refer to kitchen gardens. They were often planted with a variety of vegetables, herbs, and fruits. Herbs such as Dill Herbs Seeds, basil, oregano, parsley, sage, rosemary, and thyme) were often dried in the 18th century to prevent decay and the growth of microorganisms. Drying foods (air drying, sun drying, wind drying, or drying near an open fire) to prevent spoiling has been known since ancient times.

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