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George Watkins Mushroom Ketchup

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$8.95

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  • Historic recipe
  • Suitable for vegetarians and vegans
  • Great for Steaks and Chops
  • 6 oz.
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    Available since 1830, this rich, traditional cooking sauce was the secret of many a Victorian cook's success. With its slightly spicy mushroom flavor, it is a splendid marinade for roast meat and poultry, a wonderful addition to brown sauces and mushroom soups and delicious straight from the bottle on chops and steaks.
    6 oz. bottle

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