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Great Moments in Chocolate History

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$19.95

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  • History book and cookbook
  • By Howard-Yana Shapiro, Ph.D.
  • Paperback
  • 208 pages
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    Featuring 20 chocolate recipes from around the world and a wealth of bite-sized choco-trivia, this beautiful book will look great on any sweet tooth's bookshelf. Did you know that Marie Antoinette had her own personal chocolate maker? Or that M&Ms were invented as a treat for WWII soldiers because other chocolates always melted in their hands? Featuring 200 mouth-watering photographs, a chocolate lover's delight!

    Author Howard-Yana Shapiro, Ph.D. is the chief agricultural officer at Mars Incorporated, and has guided the premiere candy company toward the goal of 100 percent sustainably-sourced cacao production since joining the company in the 1990s.

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