Jar of pickled garlic, Hand-packed, Ingredients: garlic, water, vinegar, jalapeÃ±o peppers, salt, spices, No artificial preservatives, colorings, or flavorings, 16 oz.
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With a rich traditional taste and great health benefits, this fresh-packed garlic is pickled to perfection. With refrigeration and canning yet unknown, the colonial housewife depended on other techniques to keep her food supplies edible and to provide variety in the diet throughout the yearespecially during the winter months. Food preservation methods used during the colonial period included drying, salting, pickling, and jellying. An ideal addition to many recipes, you may want to order several jars of this delicious pickled garlic.