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Williamsburg Springtime Recipe Greeting Card

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∙ Greeting card with perforated 4"x6" recipe card
∙ Features Historic Area scene
∙ Image by folk artist Karen Cruden
∙ Full color blank card with coordinating envelope
∙ Recipe for Brownie Pudding
∙ WILLIAMSBURG exclusive!
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It's a springtime hello with a tasty surprise. Featuring the work of folk artist Karen Cruden, this card has several charming Historic Area homes with a white picket fence, bright tulips, and braying sheep. The recipe for Brownie Pudding, from the Foundation's taverns, restaurants, or Historic Foodways program, is printed on a perforated card that can be easily detached and added to a recipe box or book. Versatile blank card with coordinating envelope can be used for any occasion.
Most 18th-century cookbooks were written by professional cooks, for professional cooks. Often, they don't specify quantities of spice or sugar because they knew that the cooks preparing them would adjust them to the taste of the people they were cooking for.

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