Product DescriptionThis scalloped spoon rest dish was adapted from a delightful and rare blue and white delftware dish for small sweets. The original was made in London about 1669, as inscribed. Use it as a spoon rest, or serve lemons for tea with a historical twist.
The Levingston Collection channels the best of 18th-century British ceramic design and innovation, inspired by antiques and excavated shards at Colonial Williamsburg. The handsome wares are based on refined stonewares imported to the American colonies.