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Beverages

  • Colonial Williamsburg English Breakfast Tea  | The Shops at Colonial Williamsburg

    Colonial Williamsburg English Breakfast Tea

    Colonial Williamsburg fine teas are specially blended for us, and include varieties that delighted tea enthusiasts in the 18th century as much as they do tea connoisseurs today. English Breakfast is a rich and mellow black tea blend which is...
    $16.99
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  • The Original Ginger Shrub Syrup | The Shops at Colonial Williamsburg

    The Original Ginger Shrub Syrup

    Made with fresh ginger root and apple cider vinegar, The Original Ginger Shrub Syrup from Tait Farm Foods is a superb ginger syrup. When mixed with sparkling water, Ginger Shrub makes a snappy ginger "beer", it can also be added to iced tea, or try it...
    $15.95
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  • Ginger Ale of King's Arms

    Ginger Ale of King's Arms

    The same ginger ale served in Colonial Williamsburg taverns and restaurants, The King's Arms Tavern Ginger Ale is made of ginger root, cane sugar and water. You'll love the great taste!  BUY MORE and SAVE! Buy 12-23 bottles - $2.79 ea. Buy...
    $2.99
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  • Cacao Shell Tea

    Cacao Shell Tea

    How do you take your tea? Did you know Martha Washington took hers with roasted cacao shells? Cacao tea is made from the shell or husk of the cocoa bean (not the pod), a byproduct of making chocolate. The brew yields a full-bodied, slightly bitter...
    $14.99
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  • Root Beer of Chowning's Tavern

    Root Beer of Chowning's Tavern

    The same great root beer served in Colonial Williamsburg taverns and restaurants, Chowning's Tavern Root Beer evolved from a colonial beer made by boiling the roots of sassafras, dandelion or licorice to extract their pungent flavors. The brew of 200...
    $2.99
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