Product Description
Transform your ordinary baking routine into a fun and delicious experience with our Monkey Bread Mix! This easy-to-make mix requires only three simple ingredients: water, milk, and butter. With minimal effort, you can create a delightful treat that's perfect for breakfast, brunch, or a sweet snack. Watch as the dough rises and bakes into golden-brown, pull-apart goodness, coated in a delectable caramel glaze.
Features
- 19 oz (550 g) Monkey Bread Mix
- Package makes 12 servings.
- Made in the USA
Baking Instructions
- Combine yeast packet, dough mix, butter and water in bowl until dough comes together.
- Knead dough 4-5 times and make into ball.
- Place in buttered bowl. Cover with plastic wrap and let rise in warm place for 45-50 minutes.
- Empty caramel packet into small bowl and set aside.
- On lightly floured surface, punch down dough and divide into two. Roll each into 12-inch snakes.
- Cut each snake into 1-inch pieces and roll into balls.
- Toss in dry caramel mix and place in generously buttered and floured 8-inch bread pan.
- Cover with towel and let rise in warm place for 45-50 minutes.
- Preheat oven to 350 degrees F.
- While dough is rising, combine remaining caramel mix, butter and milk in medium microwave-safe bowl.
- Microwave on high for 1 minute. Stir well and microwave an additional 30 seconds. Stir again and let cool 15 minutes. Stir and drizzle over dough balls.
- Bake on center oven rack for 30-32 minutes. Let cool for 15 minutes before turning out onto plate.
Do not eat or taste dough or raw batter.
INGREDIENTS: ALL-PURPOSE FLOUR (BLEACHED (OR UNBLEACHED) WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR (SUGAR, MOLASSES), GRANULATED SUGAR, ENCAPSULATED YEAST, GROUND CINNAMON, SALT, NUTMEG.
CONTAINS: WHEAT
ALLERGRY WARNING: MANUFACTURED IN A FACILITY THAT PROCESSES TREE NUTS, WHEAT, SOY, PEANUTS, EGG AND MILK PRODUCTS.
