Product Description
Grown on carefully-tended land, hand-harvested, thrashed and packaged in small batches, our Microwave Popcorn on the Cob will become your family's go-to movie night snack! This novelty “pop-on-the-cob” variety can be prepared in your microwave or stovetop skillet and makes 1-2 servings. Elevate your artisan popcorn batch even more by pairing with flaky sea salts, your favorite fresh herbs, and olive oil in place of butter. This rich popcorn is grown in Utah from heirloom seeds, hand-harvested, and dried naturally by the sun by Petersen Family Farms and packaged exclusively for The Shops at Colonial Williamsburg.
Features
- Microwave Popcorn on the Cob
- Package contains two cobs, instructions and two popping bags
- Each cob makes ~5 cups when popped
- Shelf life: 12–24 months
- Cobs measure approximately 5 1/2 to 6 inches long
- Made in the USA
Ingredients: Corn (Non-GMO)
Popping Instructions
- Remove cob from vacuum pack, place lengthwise in the center of the popping sack
- Tightly fold opened end of popping sack 3 times
- Place popping sack in center of microwave on HIGH setting or 100% power. Set cook time for 2 minutes and listen carefully. When popping slows to 2-3 seconds apart, stop microwave.
- Carefully handle hot popping sack. Popping creates steam, open away from face.
- Season to taste and enjoy!
CAUTION: Cob reaches high temperatures. Supervise children when popping. Overcooking can result in a scorched bag. Do not reuse sack or cob.
