Product DescriptionWith a rich combination of maple syrup and southern pecans, our Colonial Williamsburg Maple Praline Syrup turns breakfast into an old-fashioned southern spread. This colonial syrup will also enliven your favorite recipes. A simple mix of maple syrup, corn syrup, and butter, for a real step up from your standard supermarket syrup. Great for waffles, pancakes, oatmeal, biscuits . . . 12oz.
FeaturesColonial syrup, mix of maple syrup, corn syrup, and butter