Food & Drinks

Whipped Honey with Cinnamon

Bring home the sweeter side of Williamsburg with this Whipped Honey with Cinnamon from the Silverhand Meadery, a local Williamsburg producer of delectable honey-based products. Whipped honey is created by controlling the honey crystallization process...

Root Beer of Chowning's Tavern

The same great root beer served in Colonial Williamsburg taverns and restaurants, Chowning's Tavern Root Beer evolved from a colonial beer made by boiling the roots of sassafras, dandelion or licorice to extract their pungent flavors. The brew of 200...

Maple Praline Syrup

With a rich combination of maple syrup and southern pecans, our Colonial Williamsburg Maple Praline Syrup turns breakfast into an old-fashioned southern spread. This colonial syrup will also enliven your favorite recipes. A simple mix of maple syrup,...

Pumpkin Spice Syrup

Make a splash at your table this year with delicious pumpkin spice syrup. Packed with pumpkin puree and traditional holiday spices, this syrup offers a flavor second only to mom's pumpkin pie. For colonial Americans, the pumpkin, or pompion as it was...

Christiana Campbell's Pumpkin Butter

Made with simple, all-natural ingredients that would have been available in colonial-era Williamsburg, this delicious Christiana Campbell's Pumpkin Butter from Colonial Williamsburg brings an authentic historical touch to your table. Pumpkin Butter is...

Christiana Campbell's Apple Butter

Made with simple, all-natural ingredients that would have been available in colonial-era Williamsburg, this delicious Christiana Campbell's Apple Butter from Colonial Williamsburg brings an authentic historical touch to your table. Apple Butter is...